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Pasteurizer


Pasteurizer

Pasteurizer is a process in which a liquid, such as milk or beer, is heated to a specific temperature for a certain amount of time in order to kill pathogens that could cause disease, spoilage, or undesired fermentation. Common problems in pasteurizers are scale formation, corrosion of the crowns & metal parts, algae & bacterial growth. Advanced Hygienic pasteurizer additives products increase the performance of the pasteurizer. Also, prevent the bacterial, algae growth and decrease the calcium & magnesium deposits. 

Products

ADD®- Septo 30
ADD®- Septo 30

Corrosion inhibitor for use in pasteurizers has very good properties ...

ADD®- Septo 20
ADD®- Septo 20

Anti-scaling agent based on phosphonic acid. Used to prevent scale ...

ADD®- Septo 40
ADD®- Septo 40

Prevention of algae and formation of slime in bottle pasteurizers ...

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